Quite simply the best tonic water available in New Zealand. Made locally from imported Ecuadorian quinine. In fact they've built their own glasshouse in Ecuador to ensure the Cinchona Officinlis is of the highest quality available. Enjoy with Lighthouse Gin, Kah Tequila, or intriguingly Pere Francois Calvados. Some Cinchona Bark - the essence of good tonic.

This nostalgic beer specialty, which can be confidently ranked among the traditional old Bavarian beers, is brewed in commemoration of the good old times and in honor of the brewery’s founder, Johann Liebhard. The special feature of the “Kellerbier” is the fine yeasty cloudiness and the pleasantly bitter taste. As it is bottled unfiltered, many of the natural protein, yeast and hop elements remain contained in the beer

4.9% ABV

Best Before 08/01/25

Brand: Alipus Mezcal
NOM: NOM-O14X
Mezcalero: Don Atanasio Arag?n Mart?nez, Don Valente Angel Garc?a
Maguey: Bicuishe, Espadin
Agave: Angustifolia, Karwinskii
Distillation: Copper
Style: Ensamble
State: Oaxaca
Town: San Andres
ABV: 44%

About this mezcal

Alipus San Andres is made with maguey Espadin and Bicuishe. The land around Don Valente?s palenque is a high rolling plateau at about 5000 feet. The soil is mostly shale, which is not typically good for growing vegetation of any kind, but some agave can flourish. Don Valente?s mezcals have unique flavors and aromas, and this mezcal is no different. Newer releases of this will list maguey Bicuishe on the label in addition to maguey Espadin.

In Spring 2019, Alipus also began releasing San Andres mezcal made by Don Atanasio Arag?n Mart?nez.

Alipus Mezcal

Alip?s was born in 1999, as a project of the Destiler?a Los Danzantes, with Don Joel Antonio and sons as the first producers, in San Juan del R?o. Subsequently, Don Eduardo Hern?ndez, of Santa Ana del R?o, making Alip?s Santa Ana mezcal; Don Cosme Hernandez and his son Cirilo in San Baltazar Guelavila, who make the Alip?s San Baltazar mezcal; Don Valente Angel and sons, of Santa Mar?a La Pila, with the Alip?s San Andr?s mezcal. In 2013, Alip?s San Luis was incorporated, made by Don Baltazar Cruz and sons, of San Luis del R?o, and Alip?s San Miguel, made by Don Felix Garc?a, Leonardo Rojas, and T?o Jes?s in the Potrero Sola de Vega.

They say there’s no such thing as a free meal – but as you wind your way through wooded hills towards the tiny village of Cranborne, you might chance upon a charming rogue who says differently. For years, the Cranborne Poacher has roamed these parts, outwitting both authority and prey in pursuit of pilfered plums and a pheasant for his pot. Crystal and chocolate malts provide a full-bodied taste with sweet, complex flavours of damson and liquorice.

5.7% ABV

Best Before: 2025/05/31

Fernet Branca is a bitter, aromatic spirit made from of over 40herbs and spices, including myrrh, rhubarb, chamomile, cardamom and saffron, with a base of grape alcohol. The recipe is a secret, and wascreated by the young Maria Scala in 1845 in Milan. Scala's name became Maria Branca through marriage, and the product's name was born. TheFernet Branca is still produced in Milan by the company FratelliBranca, over seen by the Branca family. Fernet Branca is usually served as a digestif after a meal, but mayalso be enjoyed with coffee and espresso, or mixed into coffee and espresso drinks. It may be enjoyed neat at room temperature or with ice. Source: webtender.com 

Brewed according to German Purity Law, Zipfer Pilsner Beer is made with only 4 ingredients: water, malt, hops and yeast. 100% natural and 100% amazing.

Good things come to those who wait, and although the Austrian Empire isn't coming back, Zipfer is back in New Zealand for the first time in years!

Taste the crisp clean flavours of the fresh mountain springs of the Austrian Alps.

5.0% ABV

PRODUCT IS DATED, CLEARANCE ITEM

If you're looking for Italy in a glass, here it is - a complex Chianti Classico (90% Sangiovese and 10% Merlot) from  a hillside vineyard in Tuscany called Poggio Teo. This 10 hectare site is situated about 400 metres above sea level where its vines gain maximum sunshine and benefit from cool nights, both of which enhance this wine's deep velvet smooth mouthfeel and complex, dry savoury aromas. Fleshy black plum flavours and a soft textured mid palate are followed by a lingering flavoursome finish. 

A great wine for drinking now (must be decanted to show at its best) and to save for another five to six years. 

Novelist and Hawera luminary Ronald Hugh Morrieson was a big wrestling fan. His idol was Lofty Blomfield, a lion of the ring whose sickest move was the Octopus Clamp. He and his mates used to drink a brew from the Hawera Brewery called “O.C.” which Ron promptly dubbed Octopus Clamp. We’re going the rest of the way and making it for real as a chocolatey Schwarzbier with stone fruit and caramel flavours.

5.2%ABV

A soft, smooth, spicy Pinot Noir with red fruit flavours, a medium body and lithe mouthfeel. This Pinot Noir is Margrain's entry level Pinot and is made with grapes grown south of Martinborough village on a terrace vineyard site on stony soils. It offers good value for money from one of the country's leading Pinot Noir regions. 

Unrivaled taste that makes Steinlager New Zealand's Finest. Steinlager Classic?s international award-winning taste is envied by brewers the world over.

Steinlager Classic has a robust hop nose of fresh-cut green grass and a full flavour delivered by the Green Bullet hop, grown in Nelson at 41 degrees latitude, the perfect hop-growing location. The body of Steinlager Classic delivers a full flavour that is perfectly balanced with a dry, tangy finish and crisp clean bitterness.

ABV: 5%

Just because you don't want a beer, it doesn't mean you don't want a beer. So, we brewed you a beer. Inspired by the big bold flavours of Bird Dog IPA, but without the bite. Little Bird is an alcohol-free* IPA, with a deliciously-puritanical, true expression of the hop flavour. It's so tasty, you wont even realise you're not drinking. Until the morning, of course 

<0.05%

8% ABV.

Cantine Riondo is a large cooperative based near Soave with over 2,000 winegrower members. This Extra Dry vintage spumante (Italian for semi sparkling), offers rich and elegant scents of ripe Golden Delicious apple, acacia and wisteria blossom. Fresh and creamy on the palate with a pleasant silky finish.

Low on alcohol but not lacking on flavor.  An inviting aroma of fresh-cut flowers and old-fashioned fruit pie cooling on a still in the summer breeze, before a balanced hit of zesty hops.  

Little Mighty is fresh, delicious and sessionable!

2.5% ABV.