Born from the pioneering spirit of Paul Theakston who, in 1992, followed his heart and dared to start a new brewery. Brewed in Masham, North Yorkshire, this beer is the culmination of six generations of family brewing expertise. Crisp, dry and bittersweet.

4.4% ABV.

DATED STOCK: This beer is past date or nearing the best before date. The beer will still taste good but not quite so good as when it was first brewed.

A decadent Banana Bread Beer with tempting banoffee aromas and flavours are balanced by the silky richness of a masterful malt blend and the peppery spice of the freshest, ripest hops.  An inspired Brew...

5.2% ABV.

They say there?s no such thing as a free meal ? but as you wind your way through wooded hills towards the tiny village of Cranborne, you might chance upon a charming rogue who says differently. For years, the Cranborne Poacher has roamed these parts, outwitting both authority and prey in pursuit of pilfered plums and a pheasant for his pot. Crystal and chocolate malts provide a full-bodied taste with sweet, complex flavours of damson and liquorice.

5.7% ABV

At 8.5% ABV, Golden Pride guarantees a superb range of flavours. Full flavoured, and reminiscent of sweet orange oil, toastedgrains, and bread. Rich malty aromas lead to a similarly styled palate,with an intense finish. Sweet and bitter flavours are expressed in goodbalance in this weighty brew.' Or as the late Michael Jackson, beerwriter and connoisseur, put it: 'the Cognac of beers'.http://www.fullers.co.uk

8.5% ABV

A distinctive rich malty taste bursting with toffee character, fruity aroma and deliciously smooth.

5.0% ABV

Blackshore is a smooth, easy-drinking stout, named after the black-tarred fishing huts that line Southwold's harbour. They are individual, characterful and made of sturdy stuff. It is brewed with a hefty mash bill for a rich, broad malt character. You?ll find Pale Ale, Brown, Double Roasted Crystal, and Chocolate malts, alongside Roasted Barley and a hearty helping of oats. This adds a real depth of flavour, that the brewing team are particularly proud of, making it tremendously tasty, but mellow on the finish.

Crackendale, 5.2%, Single Hopped Citra Pale Ale

Crackendale explodes with a fantastic tropical fruit aroma, giving way to guava and ripe citrus which burst through on the palate with a beautiful bitter and sweet balance.

ABV 5.2% / 500ml bottle

HOPS  Citra

MALTS  Low Colour Maris Otter 

Our citrus pale ale is approachable, moreish, and hauntingly good on any occasion. Originally brewed as a Halloween seasonal, interest lingered, like its lemony flavours, and it is now our best-selling beer. In the foggy past, patrons of The Bell Inn, our 600-year-old pub in Walberswick, told tall tales of ghostly ships that haunted the shore. The seeds of these stories were likely sown by smugglers trying to scare people away, but they later became the inspiration for everyone?s favourite eerie brew.

Tally-Ho is a limited edition barley wine that has been brewed at Adnams since 1880. Bottle conditioned and dark mahogany red in colour, Tally-Ho's Christmas cake richness and warmth lends itself to wintery, fireside evenings. Each year's vintage is unique and can be kept and matured in bottle, just like a fine wine.

• Barley Wine
• 7.2%

Stand out from the herd with this bold and punchy Imperial Stout. Not for the faint hearted!

Only brewed once a year in small quantities, this limited edition stout beer is strong, complex, and one to savour or share.

A voluminous blend of dark malts builds the base of this stout, full of sugars for our house yeast to chew on, and bringing the ABV up to a hefty 8.5%.  Packed with flavours of dark roasted coffee, chocolate and red fruit, this is the ultimate winter warmer.

Strong. Rich. Complex.

Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence. Chocolate malt and real dark chocolate are combined with Young's award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience. Featured in Michael Jackson 500. Source http://www.ratebeer.com

The Yorkshire Dales is in our blood, and in our beer. Protecting this beautiful landscape is vital to us at Black Sheep, and every drop of Respire contributes to tree planting in the Yorkshire Dales. Officially carbon neutral, Respire is the true pint with purpose.

We footprinted the brewing, packaging and distribution of Respire, and offset this with official carbon credits, funding high impact bio-diversity projects.

Citra and Chinook hops take the lead in this fresh and hoppy Session IPA, packing bright citrus, tropical fruit and crisp pine notes. Backed up with light, sweet maltiness, rounding out in a refreshing bitter finish.

A breed apart.

LEGENDARY STRONG ALE. FULL BODIED!

Founded in 1851 by Cornishman Walter Hicks, the St Austell Brewery produces many of the South West region?s most popular beers for sale in pubs, bars and supermarkets in Cornwall, Devon, across the UK and also overseas. Today St Austell Brewery remains 100% independent and family owned.

Named after our founder Walter Hicks, Hicks is full-bodied, strong and Cornish. Brimming with a kaleidoscope of flavours, it is a legendary beer with robust flavours of malt, hops and bitterness. 5.0% abv

Brewed with plenty of malt and lashings of English Progress and Golding hops, Hicks is a truly classic ale of considerable depth and complexity.

Enjoy at home on the couch with a hearty shepherd's pie! Superb!

Pale gold like the morning sun, fresh and crisp like a coastal breeze, full-on refreshment like waves crashing against our shores.

This is the coast in a glass. Drink it all in.

Born in Cornwall, the enchanting land of stunning coastlines, industrial heritage and life by the sea has helped shape korev.

Brewed with a much as Cornish-grown barley we can get our hands on, korev (4.8% abv) is a Helles style lager with a wonderful pale colour and a clean, crisp taste.

BB 1/2/25

TRIPLE XB (XXXB)

Our much loved XXXB is what you’d call an English tawny beer. Just like the first batch we crafted in 1978, it’s brewed with four malts and three varieties of hops, for a deliciously spicy, fruity and biscuity flavour.