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$295.99
Unit price perAll Octomore .1 editions are distilled from 100% Scottish barley. They are primarily aged only in ex-American oak, in varying percentages of either ex-bourbon or ex-Tennessee whiskey casks. The .1?s are the backbone of each new series as they demonstrate the raw character of the clean Octomore spirit, balanced with the modest ex-American whiskey influence.
13.1 distillery notes: Distilled in 2016 from the 2015 harvest of 100% Scottish grown Concerto barley Malted to 137.3 PPM Full term maturation in first fill bourbon barrels Matured entirely on Islay for five years Bottled at 59.2% Bottled unchill-filtered and colouring free at Bruichladdich Distillery Key tasting notes: rich toffee, coconut and vanilla
$141.99
Unit price perA 12 Year Old Single Pot Still Irish Whiskey. Rather than being simply a finished whiskey, Yellow Spot contains whiskey matured for a full 12 year period in three oak cask types: American bourbon barrels, Spanish sherry butts, and uniquely, Spanish Malaga casks. The influence of the Malaga cask brings an exotic sweet note to the whiskey.
$83.99
Unit price perThe whisky that kicks off the Glenlivet range, one of the oldest and most reputable distilleries in Speyside. Named in honour of the distillery's founder, George Smith. It's classic Glenlivet, with a creamy and fruity character bolstered by the use of first-fill American oak to mature some of the whisky.
$395.99
Unit price perLike all Octomore .3 editions, the 13.3 is distilled from 100% Islay barley. The barley is grown on Octomore farm, around two miles south of Bruichladdich Distillery. The name for the Octomore range originated from this farm, and the .3?s are generally matured in a mixture of ex-American and ex-European oak casks.
Octomore 13.3 is matured in a combination of exAmerican whiskey and second fill ex-French oak casks. 13.3 distillery notes: Distilled in 2016 from the 2015 harvest of 100% Octomore Farm, Islay grown, Concerto barley Malted to 129.3 PPM Matured in a combination of first fill ex-American whiskey and second fill ex-French oak casks Matured entirely on Islay for five years Bottled at 61.1% Bottled unchill-filtered and colouring free at Bruichladdich Distillery Key tasting notes: vanilla and brown sugar counterbalanced with fresh green fruit notes. Gentle and dry smoke building to a long finish with hints of creosote and sea spray
$144.99
Unit price perThe second release in Highland Park's Viking Legend series. Found upon the bodies of slain warriors and thought to invoke the presence of Odin himself, Valknut will transport you to a roaring longhouse feast with its woody, smoky and spicy character.
46.8% ABV l 700mL
$110.99
Unit price perA wonderful gift pack that will enable the recipient to discover the new whiskies from Jura. This 12-year-old whisky, which comes with two branded glasses, is the core of the island distillery's new range, and offers notes of gentle smoke, spice and dark fruit. The single malt was aged in bourbon casks for 12 years, followed by a brief spell in casks that previously held oloroso sherry ? just the thing to give it extra flavours of raisins, milk chocolate and citrus.
The flavour of Islay untamed
No more than 60 casks will make up each batch. Each cask is selected for the notes it will bring to the whisky. Each batch will have a unique code and shows the cask breakdown which enables the recipient, each year, to contrast, compare and explore the different notes that the wood and blending brings to this Islay Scotch Whisky. #01-2023 uses the cask selection to create layers of sweetness, zest intertwined with the classic smoke of Islay.
TASTING NOTES
Bursts of zesty citrus and black pepper, evolving to toasted bread, marmalade, and smoke. On the palate, it’s fresh with salt, lime, and spices, while the finish lingers with spice, smoke, and toffee-like richness.
NON CHILL–FILTERED | NO ADDED COLOURING
$144.99
Unit price perBottled exclusively for New Zealand by the talented team at Whisky Galore. Distilled from heavily peated barley, this peated spirit (known by its 'codename' as Staoisha) has matured in a cask that has been given a process of de-charring and re-charring to maximize the development and extraction of flavour from the wood.
On the nose, a rich and oily scent of toasted peanuts surrounded by thick peat smoke and a medicinal quality of old first-aid kits (bandages and antiseptic) and salted-caramel. To taste, there is sweet, malty chocolate biscuits joining a tang of salt & vinegar chips, before a surge of rich peat smoke carried on a highly viscous mouthfeel.?
Caol Ila is one of Islay's best loved distilleries and this 12 year old is their entry level bottling.
This expression is light and fresh with that distinctive Caol Ila smoke and notes of zesty limoncello. A perfect introduction to the joys of Islay malt and the mercurial qualities of peat smoked whisky.
$106.99
Unit price perDouble Gold Medal winner at The San Fransisco World Spirits Competition 2018. Silver Medal Winner World Whiskies Awards 2018. The China Wine & Spirits Best Value Awards 2014. Gold Medal Winner, San Fransisco World Spirits Competition 2012.
Officially launched in 2006, this 10 year old lies at the heart of the Isle of Arran range and exudes all the honeyed richness we have come to associate with the island distillery.
Nose: Herbal, biscuity, hedgerow greenness and dried grass, like a long English summer's afternoon.
Palate: Sweet. Quite malty, digestive biscuits, followed by green fruits and Cox's apple peel.
Finish: Slightly bitter, maltiness.
$63.99
Unit price perRed Label is Johnnie Walker's signature blend, the versatile one that has introduced their whisky to the world. Crafted from the four corners of Scotland, it crackles with spice and is bursting with vibrant, smoky flavours ? followed by a mellow bed of vanilla, a fresh zestiness and the Johnnie Walker signature of a long, lingering, smoky finish.
A young spirit from the organic Deanston distillery which is finished in virgin American oak from Kentucky. US oak is famous for it's big vanilla and toffee hit and these flavours shine through in this balanced malt.
NOSE
Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.
PALATE
A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.
FINISH
A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.