CHOYA blend 100% Japanese premium ume fruit & Kyoto Uji’s premium green tea leaves together to make this beautiful green tea flavour Umeshu.

With its refreshing fragrance, light soft touch on the palate & smooth long semi-dry finish, you would enjoy this unique umeshu with most Japanese dishes.

LIQUEUR (FUKUOKA STRAWBERRY OSAKE FUKUOKA AMAOU)

ABSOLUT VODKA was first launched in New York in 1979. It soon becametalk of the town, the US and eventually of the world. But the recipebehind the pure and natural taste of ABSOLUT is actually older than 30years. So is the 18th-century medicine flask found in an antique store in Stockholm that gave inspiration to the iconic ABSOLUT VODKA bottle.

Jever Pilsener is a Northern German (Friesian) Pilsener that is characteristic of the style. It is a little more hoppy than Czech pilseners giving it a more bitter ("herb" in German) flavour.

4.9% ABV

St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel" style of Belgium's Best Abbey Ales. It has a ruby to purple color, smooth, creamy richness of texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. (8% alc. vol.)
It finds the perfect balance between sweet, bitter and malty tastes. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren

8% ABV.

The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren

10% ABV.

St Bernardus Wit is a traditional Belgian white beer developed and brewed in collaboration with the legendary Master Brewer Pierre Celis. This ale is very pale (whitish-yellow color) and quite hazy. The head is white and dense. In aroma, it has a wheaty, apple-like, tartness; herbal-spicy notes with coriander and orangey fruitness and honeyish sweetness. Very refreshing: perfect thirst quencher

5.5% ABV.

BB: 01/04/24

This is a complex beer made with a mixture of malts and spiced with coriander. It is deep red in colour, rich, sweet, malty and full bodied. Originally it was brewed for a local town festival, it is now apparently a classic export worldwide. This is more commonly known as De Verboden Vrucht by the Belgian's and Le Fruit Defendu by the French, the bottle caused uproar in the USA because the bottle has a picture of Adam and Eve nearly naked on it - it was thought this but it was not a picture of Adam and Eve but it was a picture based on a Reubens painting.

8.8% ABV

Reddish colour, almost like autumn leaves, very consistent texture with a slightly spicy aroma and an intense taste of caramel, fruit, and hints of raisins. source - wikipedia.com

7.5% ABV.

A hazy twist on your main squeeze, this juice bomb explodes with notes of orange citrus sweetness and a soft malt body.

6.5% ABV

Best Before: 2025/06/25

This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. 

Don't worry, no fruit was harmed in the making of this beer.

6.4% ABV

Best Before: 2025/07/11

This Red stands out in this beer style category. 

The malt body is as impressive as a bock, albeit in a uniquely Irish way. With an incredibly smooth malt body complimented by caramel tones and perfectly balanced in bitterness, this Irish Red is much more complex than it’s mainstream rivals.

4.3% ABV

Best Before: 2025/05/28

Avec Les Bons Voeux is a strong farmhouse ale from the famous Brasserie Dupont. This is an intensely aromatic beer with hints of lemon, pepper, banana and clove. Imagine something between a tripel and a traditional saison.

9.5% ABV

The Cuvée des Trolls was created in 2000 in the tanks of microbrewery Le Brasse-Temps, which was established in Louvain-la-Neuve by Brasserie Dubuisson.

It is an unfiltered blonde beer with a natural cloud. 

Thanks to the addition of dried orange peel during the boiling process, the beer has very pleasant fruity aromas that are in beautiful harmony with its delicate, fully rounded taste

7.0% ABV

Leffe Rituel 9 is produced with additional hops that give it a long and intense aftertaste: for this reason, tasting it is a real ritual.

Aroma: Touches of clove and vanilla, which then give way to hints of fresh banana.

Taste: The powerful aromas develop a spicy and distinct flavor in the mouth. The spicy, fruity and bitter aromas are perfectly balanced.

9% ABV

Best Before: 2025/12/01