New Spirits

This 18 year old single malt is part of a series of six Tobermory expressions originally bottled exclusively for Germany. Aged in bourbon casks, it has a light, fresh and floral nose accompanied by notes of oak, maple syrup and sea salt on the palate.

The flagship single malt from Japan's first and oldest malt distillery. 

This malt has acquired a bit of a reputation for its elegance and subtlety of flavour and now has a cult following. It's available in limited quantities so grab it while you can.

The nose offers nuts, florals and oodles of tropical fruit leading to a palate that is zesty, spicy and nuanced with rum like notes.

This single malt from the Yamazaki distillery is full of red berry notes gained from the whisky's maturation in Bordeaux wine and Sherry casks. It also features malt matured in Mizunara casks which add subtle fragrant oak notes.

Patron Silver is crystal clear, ultra premium tequila. This light, fresh tequila is a favourite of tequila connoisseurs worldwide. Many prefer this smooth, soft and light tequila over an aged and slightly oaky flavour. Patron Silver is the perfect ingredient in your favourite margarita or in your favourite mixed cocktail. It is also delicious neat or on the rocks. ;Source: www.patrontequila.com

Amrut Distilleries recently launched an umbrella brand, the Single Malts of India, to showcase the hidden gem malts of India. Neidhal is described as a single malt eponymously sourced from a Neidhal or coastal region and is said to exhibit traits that uniquely spring from the locale. 

Tasting notes make mention of tropical fruits, vanilla punctuated by soft phenols and above all sea salt on the nose. On the palate, it is fruit cocktail and mesmerising phenols with a touch of iodine. The middle ground is an essay in chewability and a finish that is phenolic with a touch of sweet vanilla.

46% ABV

Amrut Spectrum 004, a Single Malt Whisky by Amrut aged in a special cask made of 4 different Oaks.

Riding on the wave of the Spectrum 005 (launched in 2016), one of the most sought after brands in the Single Malt world, Amrut is delighted to announce the launch of the Spectrum 004, a whisky aged yet again in a custom built barrel. The 'Spectrum' series is one of a kind in the world, an unparalleled innovation using a barrel that is made not using one kind of oak staves but four different types.

To make the Spectrum 004, a two part maturation technique has been employed, the first being maturation of New Make spirit in ex-Bourbon casks followed by transferring the aged spirit into the custom barrels. The custom barrels are made with 4 different kinds of staves , new American Oak with Char level 3, new French Oak with light toasting, ex-Olorosso staves and ex-PX Sherry staves. The aforementioned barrel has equal proportions of all four kinds of staves arranged in a one-after-the-other manner lending their own characteristics and complexities to the malt coming into its own on the nose and the palate.

 It begins its maturation in bourbon barrels, before being finished in cask made with four types of oak - Oloroso Sherry oak staves, Pedro Ximenez Sherry oak staves, new French oak and new American oak.Tasting Spectrum 004 is jammy and syrupy affair, and you’ll experience a cloud of mild spice dust that is quite lovely. The dust is enveloped by vanilla pudding and a creamy texture and there are juicy sultanas with an aromatic mask joined by the mildest hint of phenol and a perfect degree of wood tone. To finish, the whisky is brilliantly refreshing with a minty shade, ending with a sweet tone.

The pinnacle of the revamped Mortlach range is this 25 year old. Aged in refill American oak casks, this is a rich and flavoursome dram that shows off the distillery's fantastic spirit.

Thanks to years of closure over the past century, Glenglassaugh is a distillery with two types of whisky: very young or very old. This is one of the latter drams, bottled as part of the third batch of single casks released by the distillery. Matured in a cask that previously contained Massandra ? a Crimean fortified wine, similar to sherry ? and bottled in November 2016, it's a rich and dark dram, packed with dried fruit notes.