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Order special instructions
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If the words Fum? Blanc bring to mind a bygone era, try this beautiful modern dry wine, which is Malcolm Rees-Francis' take on the theme and has flavours of creamy, savoury notes, complementing a beautiful full bodied Sauvignon Blanc style. It's made from handpicked grapes fermented in barrel in order to coax complexity, texture and weight from Sauvignon Blanc.
All the grapes were grown on Rockburn Winery's Parkburn Vineyard and the grapes were fermented with wild yeasts in French oak.
Up to 12 bottles of wine or equivalent mls:
North Island (non-rural): $7
North Island (rural): $12
South Island(non-rural): $10
South Island(rural): $17
Up to 24 bottles of wine or equivalent mls:
North Island (non-rural): $14
North Island (rural): $24
South Island(non-rural): $20
South Island(rural): $34
Additional delivery fees for Waiheke, Chatham, and Stewart Island
We endeavour to dispatch orders the next business day, couriers can take 1 to 2 business days to deliver to non-rural addresses and 2 to 3 days to deliver to rural addresses.
Exceptions during December:
In December, please allow 3 business days for delivery. The last day for Christmas orders is Sunday 15th December for all South Island and all rural deliveries, and Tuesday 17th December for North Island non-rural deliveries. After these dates Regional Wines cannot guarantee delivery before 25th December.
Unfortunately Regional Wines cannot take responsibility for the breakage of delivered glassware items.