Dicey Black Rabbit Pinot Noir Central Otago 2020

$76.99

Tax included.

Low stock - only 2 items left

Estimated delivery between October 20 and October 22.

Evocative by name and by nature; a wine with great structure thanks to 10% whole bunch fermentation adding depth to the smooth, deliciously savoury flavours. Black Rabbit Vineyard is made from grapevines grown on soils that are 400 million years old on a north facing site that was planted in 2002 at an elevation of 250 to 315 metres above sea level.

The high temperature variation between day and night lends the grapes an elongated window of ripening, which results in savoury notes, a full body and complex flavours of black cherries, a hint of cedar and savoury oak with smooth dark plum aromas and a smooth, long finish. 

The grapes were fermented with wild yeasts and given 21 days on skins and maturation in oak for a year prior to being bottled, unfixed. 

Up to 12 bottles of wine or equivalent mls:
North Island (non-rural): $7
North Island (rural): $12
South Island(non-rural): $10
South Island(rural): $17

Up to 24 bottles of wine or equivalent mls:
North Island (non-rural): $14
North Island (rural): $24
South Island(non-rural): $20
South Island(rural): $34

Additional delivery fees for Waiheke, Chatham, and Stewart Island

We endeavour to dispatch orders the next business day, couriers can take 1 to 2 business days to deliver to non-rural addresses and 2 to 3 days to deliver to rural addresses.  

Exceptions during December:

In December, please allow 3 business days for delivery. The last day for Christmas orders is Monday 18th December at 5 am for all South Island and all rural deliveries, and the Tuesday19th December at 10am for North Island non-rural deliveries. After these dates Regional Wines cannot guarantee delivery before 25th December.

Unfortunately Regional Wines cannot take responsibility for the breakage of delivered glassware items.

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