Events

New Wave Kiwi Wine - with Joelle Thomson - Thursday 23rd March 6 - 8pm

Thursday, March 23, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Street, Basin Reserve - Warehouse
Contact: John

The Peat Feast – Whisky Tasting Presented by Daniel McLaren Moon - Night 1 - Monday 27th March 6-8pm

Monday, March 27, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Stree, Basin Reserve, Upstairs tasting Room
Contact: John

The Peat Feast – Whisky Tasting Presented by Daniel McLaren Moon - Night 2 – Tuesday 28th March 6-8pm

From: Monday, March 27, 2017 – 06:00 PM
To: Tuesday, March 28, 2017 – 08:00 PM
Venue: Regional Wines, 15 Ellice Stree, Basin Reserve, Upstairs tasting Room
Contact: john

Geoff Kelly Presents - Australian Shiraz Then and Now Night 1 - A Library Tasting of 1996 Australian Shiraz plus Jaboulet's Hermitage La Chapelle - Thursday March 30th 6pm

Thursday, March 30, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Street, Basin Reserve - Upstairs Tasting Room
Contact: John

Lallier Champagne - Instore Tasting Friday 31st March - 5-7pm

Friday, March 31, 2017 from 05:00 PM to 07:00 PM
Venue:

Prophet's Rock - Instore Tasting - Saturday 1st April - 1-4pm

Saturday, April 1, 2017 from 01:00 PM to 04:00 PM
Venue: Regional Wines, 15 Ellice Stree, Basin Reserve - In-store
Contact: John

Rhône Wine Tasting with Gilles Robin - Thursday 6th April 2017 - 6pm - 8pm

Thursday, April 6, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Stree, Basin Reserve, Upstairs Tasting Room
Contact: John

Geoff kelly Presents - Australian Shiraz Then and Now Night 2 - Including The $800 Current Penfolds Grange - A Review Of Current Australian Shiraz - Tuesday 11th April 6pm

Tuesday, April 11, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Street, Basin Reserve - Upstairs Tasting Room
Contact: John

Wine 101 - 3 Nights - with Joelle Thomson - 13th, 20th and 27th April

Thursday, April 13, 2017 from 06:00 PM to 08:00 PM
Venue: Regional Wines, 15 Ellice Stree, Basin Reserve, Upstairs tasting Room
Contact: John